Perhaps you’ve been thinking what you’re gonna to say to your boss when that big day comes.
“I hate this job. I quit!”, or
“I have a new boss now. It’s me”, or
“We need to talk. Please step into my cubicle…”
You know you’re going to do it. It’s just a matter of time. You already know why you should start a food hub.
Today, we’re going to talk about how.
It’s pretty easy. In fact, it’s only seven simple steps.
You’re stuck in a job that’s sucking the life out of you. Ok, it pays the bills and gives you a few holidays so you can recharge your batteries just enough to remain productive.
But are you happy?
Most people aren’t. They dream about turning a hobby or the love of local food into a small business, but those 6 years of college and the 12 years of schooling before that have only trained them to be cogs in a machine.
I know. I’ve been there.
But I’m here to tell you that if you are passionate about eating quality food, you can make a nice living and you don’t even need to know how to grow so much as a tomato.